Recognised by The Asia Records, Ichiran Ramen was honoured with the title of “The Best-Selling 24-Hour Ramen Restaurant in 2025” in recognition of its exceptional contribution to Japanese dining culture and its remarkable success in delivering authentic tonkotsu ramen to customers around the world.

Founded in Japan, Ichiran has become one of the country’s most iconic ramen brands, renowned for its signature tonkotsu (pork bone broth) ramen and its unique dining concept that focuses entirely on the appreciation of flavour. The brand is widely recognised for pioneering the famous “flavour concentration booth,” which allows diners to enjoy their meals in a private and distraction-free environment.

Known for its rich broth, perfectly balanced noodles, and highly customisable dining experience, Ichiran has earned a loyal following among both local customers and international visitors. Its commitment to consistency, quality, and innovation has enabled the brand to expand successfully while maintaining the authentic taste and standards that have defined its reputation.

Operating around the clock in many of its flagship locations, Ichiran continues to serve millions of customers annually, making it one of the most popular ramen restaurant chains in Japan. Its ability to combine traditional Japanese culinary craftsmanship with modern operational excellence has established the brand as a benchmark within the global ramen industry.

This Asia Record recognition reflects Ichiran Ramen’s outstanding achievement as the Best-Selling 24-Hour Ramen Restaurant in 2025 and reinforces its position as one of Japan’s most celebrated and influential restaurant brands.